Description
On 17 July and 28 August, meet at 11.00 am at the Maison du Tourisme et du Vignoble for a food and wine pairing session, accompanied by a cheese or charcuterie tasting
Discover the wines of Jasnières and the Coteaux-du-Loir during a convivial event that combines simplicity with new discoveries.
Through accessible and surprising food and wine pairings, explore the basics of flavour combinations and savour our local cheeses (17 July) or charcuterie (28 August).
For further information, call 02 43 38 16 83 or email www.vallee-du-loir.com.
Bookings must be made by 9.00 am on Thursday.
Price per person: €25 / adult
Duration of the event: 1 hour 30 minutes
Participants: Up to 15 people.
