Discover a farm inn and foie gras production at Linière Bouton.
Welcome to Nicole and Frédéric's home. On the edge of the Pont-Ménard forest in LINIERES BOUTON, you'll recognise the farm by its high dovecote with bell tower. The traditionally reared Mulard ducks are force-fed exclusively on whole grain maize. Processing is carried out on site in our laboratory, which complies with current standards.
You can find our products in the farm shop, at markets (Fridays in Noyant, Saturdays in Baugé and the 3rd Sunday of each month in Vernantes) and in partner shops.